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Stainless Trivia
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Stainless steel is the perfect material for food processing as it provides excellent corrosion resistance and chemical inertness. It can handle rigorous demands of preparing, processing and storing beverages, dairy, and food products. With its easy cleaning and sterilization properties, stainless steel ensures hygiene and maintains its integrity during fabrication. Various types of stainless steel, such as austenitic, ferritic, martensitic, and duplex, are employed in beverage, dairy, and food applications based on their specific corrosion resistance and operational needs.
Corrosion resisant
Easy to clean
Chemically inert
Longer life
Low life cycle cost
~100% Recyclable
Stainless steel pipes and tubes are essential in the chemical, processing, and oil & gas industries, offering superior corrosion resistance, high-temperature resistance, and low temperature resistance. They provide a solid foundation to withstand the rigorous process and environment conditions in petrochemical, fertilizers various chemical manufacturing industries including both organic and inorganic chemicals and acids.
These sectors drive the demand for specialized stainless steel in various process equipments like tanks, reactors, vessels, pipes, pumps, and valves. These grades exhibit exceptional corrosion resistance and superior mechanical properties across different process conditions, making them ideal for critical applications in handing critical process and applications in chemical and petrochemical and other industry-specific needs.
Corrosion resistant
Abrasion resistant
Easy fabrication
Superior Hygiene
Chemically inert
Efficient heat transfer
Low life cycle cost
Low-maintenance